Posts in Slow Food Recipes
Icelandic Creamy Langoustine Recipe | Lobster Bisque (Humarsúpa)

This Icelandic Creamy Langoustine Recipe is a creamy take on a traditional Icelandic classic that is most similar to a lobster bisque and commonly enjoyed during the holiday season. While in Iceland Langoustine’s are used to give this soup its unique flavor, you can also substitute them for shrimp, prawns, or lobster that are available near you.

Read More
Spiced Chai Fig Cake With Vanilla Buttercream

Is there any flavor that really says fall liked chai? Okay maybe pumpkin, but even that is usually mixed with chai spice to evoke all those warm and cozy fall feelings. The moment the cold weather hits I immediately begin reaching for cinnamon, cardamon, cloves, and allspice to warm up my favorite fall soups and desserts. Not to mention I basically keep a revolving pot of chai tea on the stove, which was how the idea for this recipe came to fruition in the first place.

Read More